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Global Allulose Market Size study, by Form (Powder Allulose, Liquid Allulose and Crystals Allulose), by End-Use (Food & Beverages, Pharmaceuticals, Food Service Providers and Retail/ Households) and Regional Forecasts 2021-2027

  • Publish Date: Mar,2022
  • Report ID: QI037
  • Page : 250
  • Report Type : PDF (Email)
Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2027 (USD Billion)
1.2.1. Allulose Market, by Region, 2019-2027 (USD Billion)
1.2.2. Allulose Market, by Form, 2019-2027 (USD Billion)
1.2.3. Allulose Market, by End-Use, 2019-2027 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Allulose Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Allulose Market Dynamics
3.1. Allulose Market Impact Analysis (2019-2027)
3.1.1. Market Drivers
3.1.1.1. Rising product launches
3.1.1.2. Growing prevalence of obesity globally
3.1.2. Market Restraint
3.1.2.1. Presence of low-cost substitutes
3.1.3. Market Opportunities
3.1.3.1. Rising awareness about availability of healthy sugar alternatives
3.1.3.2. Increasing weight management plans promoting the use of sugar alternatives
Chapter 4. Global Allulose Market Industry Analysis
4.1. Porter's 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter's 5 Force Model (2018-2027)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
Chapter 5. Global Allulose Market, by Form
5.1. Market Snapshot
5.2. Global Allulose Market by Form, Performance - Potential Analysis
5.3. Global Allulose Market Estimates & Forecasts by Form 2018-2027 (USD Billion)
5.4. Allulose Market, Sub Segment Analysis
5.4.1. Powder Allulose
5.4.2. Liquid Allulose
5.4.3. Crystals Allulose
Chapter 6. Global Allulose Market, by End-Use
6.1. Market Snapshot
6.2. Global Allulose Market by End-Use, Performance - Potential Analysis
6.3. Global Allulose Market Estimates & Forecasts by End-Use 2018-2027 (USD Billion)
6.4. Allulose Market, Sub Segment Analysis
6.4.1. Business to Business
6.4.2. Business to Customer
Chapter 7. Global Allulose Market, Regional Analysis
7.1. Allulose Market, Regional Market Snapshot
7.2. North America Allulose Market
7.2.1. U.S. Allulose Market
7.2.1.1. Form breakdown estimates & forecasts, 2018-2027
7.2.1.2. End-Use breakdown estimates & forecasts, 2018-2027
7.2.2. Canada Allulose Market
7.3. Europe Allulose Market Snapshot
7.3.1. U.K. Allulose Market
7.3.2. Germany Allulose Market
7.3.3. France Allulose Market
7.3.4. Spain Allulose Market
7.3.5. Italy Allulose Market
7.3.6. Rest of Europe Allulose Market
7.4. Asia-Pacific Allulose Market Snapshot
7.4.1. China Allulose Market
7.4.2. India Allulose Market
7.4.3. Japan Allulose Market
7.4.4. Australia Allulose Market
7.4.5. South Korea Allulose Market
7.4.6. Rest of Asia Pacific Allulose Market
7.5. Latin America Allulose Market Snapshot
7.5.1. Brazil Allulose Market
7.5.2. Mexico Allulose Market
7.6. Rest of The World Allulose Market
Chapter 8. Competitive Intelligence
8.1. Top Market Strategies
8.2. Company Profiles
8.2.1. Matsutani Chemical Industry Co. Ltd
8.2.1.1. Key Information
8.2.1.2. Overview
8.2.1.3. Financial (Subject to Data Availability)
8.2.1.4. Product Summary
8.2.1.5. Recent Developments
8.2.2. Tate & Lyle PLC
8.2.3. CJ CheilJedang
8.2.4. Bonumose LLC
8.2.5. Cargill Inc
8.2.6. Ingredion Incorporated
8.2.7. Samyang Corporation
8.2.8. Anderson Global Group
8.2.9. Eat Just Inc.
8.2.10. Wellversed
Chapter 9. Research Process
9.1. Research Process
9.1.1. Data Mining
9.1.2. Analysis
9.1.3. Market Estimation
9.1.4. Validation
9.1.5. Publishing
9.2. Research Attributes
9.3. Research Assumption